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Recently, when a customer consulted about magnesium oxide, a food additive, he did not know much about the volume (also called bulk density) of magnesium oxide. Today, Hebei Messi Biology Co., Ltd. will explain in detail whether magnesium oxide, a food additive, is light or heavy. First, let’s understand the difference between light magnesium oxide

1. Luminous ceramic glaze is made of nano-magnesium oxide as an important component of low-temperature glaze and other components such as silicon oxide, aluminum oxide, calcium carbonate, etc., and then applied to the surface of ceramic products with water and sintered at a high temperature of about 800°C. It has the following characteristics: long afterglow

Hebei Messi Biology Co., Ltd. stated that the effect of magnesium oxide precipitation of cobalt under different conditions was studied for the neutralization and impurity removal of the copper raffinate containing cobalt in a local wet smelter in the Democratic Republic of the Congo. It was found that the best effect of using magnesium oxide

Hebei Messi Biology Co., Ltd. stated that the application of nano magnesium oxide as an antibacterial agent is that nano magnesium oxide particles are used as an antibacterial agent for tropical Candida. Nano magnesium oxide particles are non-toxic and have good antibacterial efficiency against common beverage microorganisms. They have good potential as preservatives for acidic

Hebei Messi Biology Co., Ltd. stated that a low-grade cobalt ore was used as raw material, and the contents of CO, Mn, Fe, Al2O3 and MgO in the low-grade cobalt ore were 0.41%, 0.36%, 2.53%, 9.28% and 3.64% respectively. In the industrial test of high-efficiency recovery of cobalt from active magnesium oxide of low-grade cobalt